Choc-O-Pain: Hoboken’s Authentic French Boulangerie Recently, I had the opportunity to visit Choc-O-Pain, Hoboken’s popular French boulangerie and lunch hot spot, and I was blown away. If [...] March 31, 2016
Shake Shack’s Four Course Pairing with Brooklyn Brewery Earlier this week, Shake Shack’s D.C. flagship location hosted a wonderful four course pairing with Brooklyn’s craft beer [...] February 26, 2016
Al Tiramisu – A Delicious Pick Me Up Near DuPont Circle Tiramisu is a popular Italian dessert made from lady’s fingers dipped in coffee, mascarpone cheese, cocoa, eggs, and sugar. In English, [...] February 24, 2016
Taberna del Alabardero’s Monthly Spanish Wine Dinners Tasked with the self-appointed mission of introducing American culture to Spanish cuisine, Chef Javier Romero’s monthly wine dinners [...] February 23, 2016
Sophisticated Comfort Food at Copper Kettle Kitchen The Upper East Side has a restaurant problem. Rents are so high that few new mid-price high-quality restaurants can afford to open and [...] February 19, 2016
Rocco Steakhouse – Great Steak Served with a Warm Welcome If lineage is everything in steak houses – and it is – Rocco descends from royalty. It all goes back to Peter Luger, New York’s [...] February 11, 2016
The Malt House – A Surprisingly Good American Tavern You Can Afford The next time you are in the NYU area and crave a great hamburger, a glass of beer and other American munchies (chicken wings, onion rings, [...] January 22, 2016